Technical Regulation of the Customs Union “On safety of oil and fat products” (TR CU 024/2011)
TR CU 024/2011 establishes requirements for alimentary and non-alimentary products.
Alimentary products:
- plant oils and its fractions
- refined deodorized oils (fats)
- margarine
- fats of special application, for example, culinary, confectionary and for baking of bread
- milk fat substitutes
- cocoa butter equivalents
- plant oil based sauces and cremes
- mayonnaise and its sauces
- distilled glycerin
Non-alimentary products:
- raw natural glycerin
- laundry soap
The requirements of TR CU 024/2011 do not apply to:
- oil and fat products as a result of non-industrial production with the exception of plant oil
- non-alimentary oil and fat products with the exception of raw natural glycerin and laundry soap